Friday, January 1, 2010

FLP#38
96 oz water
2 c herbal tea
Breakfast- 0745
1 c oats/ 2 scrambled eggs
Am Snack-0955
2 c strawberries/2 oz cashews
Lunch-1215
2 c salad, tomato,carrot
tuna 4 oz
olive oil/lemon juice
Pm Snack-1500
apple awith 1 T peanut butter- natural
Dinner- 1745
2 c salad
tomato, grilled chicken,oliv eoil/lemon
No Eve snack
Warmups- 5 min rebounder
Intervals 5 sets of 3 min high int and 2 min low int-Elliptical
#5 db used
Clean and jerk- 3/12
get ups- 3/18 total
burpees/push ups/press- 3/12
alt lunge and torso rotation- 3/18 total
ball pass- 3/12
3 point toe tappers- 3/12
chin downs.crunch- 3/10

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